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By using this website, you agree to our use of cookies. Expert Overhead Doors. Specifically about seafood, I also saw another thing to rebel against, where—and it's not as recognized as the Reinheitsgebot is in the beer world—but I read a stat four or five years ago that 90 percent of seafood sold in American restaurants doesn't come from America or our shores; it comes from overseas. At the local level are microbreweries with small footprints but fierce brand loyalty. Boston Beer Company and Dogfish Head are the second- and 13th-largest craft breweries by sales volume in the United States, according to the Brewers Association.

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